White Wine Sangria with Mixed Berries & Mint
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Beat the summer heat with a glass of White Wine Sangria. This refreshing drink combines crisp white wine with sweet berries and a hint of mint.
It’s perfect for summer gatherings, infusing your taste buds with a burst of fruity goodness. Cheers to the harmony of flavors and shared moments!
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While you may prefer to skip to the recipe card, we suggest reading the entire blog post to avoid missing valuable tips and substitution suggestions and to ensure you have the necessary ingredients, equipment, and understanding of the steps and timings.
White Wine Sangria
Our White Wine Sangria with mint, mixed berries, peaches, and pears is a crowd-pleasing beverage that brings a touch of elegance and a burst of flavor to any occasion.
Whether you’re hosting a backyard barbecue, organizing a picnic in the park, throwing a summer dinner party, or simply enjoying an evening around the fire pit, this sangria is sure to impress your guests with its vibrant colors and delightful taste!
This drink is perfect any time you want something light and easy to drink.
The combination of luscious fruit, aromatic mint, and the crispness of white wine creates a harmonious medley of flavors that will transport you to a summer paradise with every sip!
Reasons Why You’ll Love White Wine Sangria!
- Refreshing and perfect for hot summer days
- Bursting with the flavors of mixed berries and zesty citrus
- Versatile and suitable for various occasions and gatherings
- Easy to make in large batches for a crowd
- Eye-catching and visually appealing with colorful fruit and herbs
Ingredients For White Wine Sangria
For convenience, the required ingredients and equipment for this recipe are linked to online stores like Amazon or Amazon Fresh, if available.
- White Wine – use a white wine that you enjoy drinking
- Sparkling Water – you could also use Club Soda/Soda Water or even Lemon-Lime Soda/Sparkling Lemonade
- Fruit Juices – Peach and/or Orange
- Fresh Produce – Strawberries, Blueberries, Raspberries, Peaches, Pears, Mint, Lemon
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How To Make Wine Wine Sangria with Mixed Berries
Step 1 – Muddle Fruit: Place the strawberries, blueberries, raspberries, peaches, pears, and mint into a large pitcher. Muddle gently with a wooden spoon to release their juices.
Step 2 – Add Liquids: Add pear and lemon slices, white wine, peach, and/or orange juice.
Step 3 – Chill Sangria: Place in the refrigerator for at least one hour to infuse and cool.
Step 4 – Finish & Serve: When ready to serve, add chilled sparkling water to the pitcher.
Pour into glasses and garnish with a few extra berries and mint leaves. Enjoy!
More Wine-Based Drinks To Make
If you enjoy wine, you’re going to love making these cocktails:
- White Wine Melon Apple Sangria – A Sip of Summertime Bliss
- Watermelon Lime Spritzer
- Watermelon Kiwi Cocktail with White Wine
Summer Appetizers
If you want to serve some appetizers with your drinks, check out these recipes:
- Baked Zucchini Fries & Greek Yogurt Dip
- Flavorsome Roasted Red Pepper Hummus Dip
- Whipped Feta & Watermelon Bites
Recipe Tips
- Use a white wine that is crisp and fruity, such as Sauvignon Blanc or Pinot Grigio, to complement the flavors of the berries and mint.
- Add a touch of honey or simple syrup to the mixture for a sweeter sangria, adjusting the sweetness to your liking.
- Feel free to experiment with different combinations of berries or add other fruits, like sliced oranges or nectarines, for additional flavor and variety.
- By varying the fruit and wine combinations you use, you will end up with totally different flavor profiles.
- Be sure to prepare ahead and let it chill. The longer it sits and chills, the more intense the flavor.
What To Do With Leftovers
- If you have leftover sangria, strain out the fruit and transfer the liquid into an airtight container.
- Store it in the refrigerator for up to 2-3 days.
- Serve over ice; add fresh berries and mint as garnish if desired.
- Alternatively, freeze the strained sangria in ice cube trays to add to future pitchers of sangria.
Sangria Variations
Here are some variations of the original recipe that you might like to try out.
- Sparkling White Wine Sangria: Instead of white wine and sparkling water, use sparkling white wine, such as Prosecco, Cava, Asti Spumante, or Champagne.
- Tropical White Wine Sangria: Add chunks of pineapple, mango, and kiwi to the mix for a tropical flavor profile.
- Rosé Wine Sangria: Use a refreshing rosé instead of white wine for a different hue and taste.
Virgin Sangria (Non-Alcoholic)
- To make a virgin version of this sangria, simply omit the white wine and replace it with white grape juice or white cranberry juice.
- Increase the amount of sparkling water or use lemon-lime soda for effervescence.
- Adjust the sweetness with simple syrup or honey if desired.
This cocktail recipe is intended for adults of the legal drinking age in your country of residence.
Please drink responsibly. Do not drink and drive.
How Do I Make White Wine Sangria?
You’ll find the printable cocktail recipe below. To save ink, any demonstration photos on the recipe card do not print.
White Wine Sangria with Mixed Berries & Mint
Take a Sip of Summer with this exquisite Mixed Berry & Mint White Wine Sangria. Combining the sweetness of fresh fruit and the freshness of mint, this chilled drink is the perfect companion for beach days, garden parties, or evening soirees.
Ingredients
- 2 cups strawberries, sliced
- 1 cup blueberries
- 1 cup raspberries
- 2 peaches, sliced
- ¼ cup mint leaves
- 2 pears, sliced
- 1 medium lemon, thinly sliced
- 1 bottle white wine
- 2 cups peach or orange juice (or 1 cup of each)
- 2 cups sparkling water, chilled
Instructions
- Place the strawberries, blueberries, raspberries, peaches, and mint into a large pitcher. Muddle gently with a wooden spoon to release their juices.
- Add the pear and lemon slices, white wine, and peach or orange juice.
- Place in the refrigerator for at least one hour to infused and cool.
- When ready to serve, add chilled sparkling water to the pitcher.
Pour into glasses and garnish with a few extra berries and mint leaves. Enjoy!
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Nutrition Information:
Yield: 4 Serving Size: 1Amount Per Serving: Calories: 317Total Fat: 1gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 0mgSodium: 14mgCarbohydrates: 45gFiber: 8gSugar: 31gProtein: 4g
This site uses Nutritionix to provide estimated nutrition. Nutritional information is always approximate and will depend on the quality of ingredients used and serving sizes. If you need exact calories and macros, please do your own calculations.
Dinner Party Menu Suggestions!
The beverage is covered, but what about the rest of the courses?
Here are additional recipes to create a menu for a dinner party or special meal:
- Appetizer: Parmesan and Mozzarella-Stuffed Potato Croquettes
- Soup: Chilled Cauliflower Leek Soup
- Salad: Panzanella Salad
- Main Dish: Tuscan Pork Chops with White Beans and Crispy Sage
- Side Dish: Polenta
- Dessert: Castagnaccio (A Traditional Tuscan Chestnut Flour Cake)
There are 500+ Recipes on The Purple Pumpkin Blog for you to enjoy! Please feel free to check them out too.