Frozen Blueberry Limeade Margaritas Recipe – A Layered Summer Cocktail!
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These Frozen Blueberry Limeade Margaritas are sweet, citrusy, and bursting with bright summer flavor!
A frosty, vibrant cocktail that combines juicy blueberries, zesty limeade, and a splash of tequila—this frozen margarita is the ultimate summer party drink. Whether you’re lounging poolside or hosting a backyard barbecue, this eye-catching layered drink is as refreshing as it is fun to make. Perfect for sipping on sunny days or serving at your next tropical-themed bash, Frozen Blueberry Limeade Margaritas will definitely wow your guests!
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Why You’ll Love Frozen Blueberry Lime Margaritas
Cocktail Ingredients
The ingredients and tools for this recipe are conveniently linked to online retailers, including Amazon, Amazon Fresh, Instacart, and Walmart. The quantities are in the recipe card.
- Tequila—a classic margarita base; use blanco tequila for a crisp, clean flavor
- Triple Sec—adds a sweet orange note
- Blue Curaçao—for that bold blue color and orange flavor.
- Frozen Limeade Concentrate—or use lime cordial or DIY limeade; see Notes below for UK-friendly alternatives.
- Garnish: Fresh Blueberries, Lime Slices
Cocktail Equipment
- Ninja Blender—You need a blender that can crush ice. We love our Ninja Blender for doing that job superbly!
- Cocktail Glasses—To showcase the layers, use a tall glass, such as a highball. Plus straws for stirring/serving.
- Small Ice Cream Scoop—to scoop the frozen layers.
- Freezer-Safe Container—to store one of the layers in the freezer while you blend the other.
- Wooden Skewers—thread fresh blueberries for garnish.
How Do I Make Frozen Blueberry Limeade Margaritas?
Check out the recipe card below—you can print or save it for later—and don’t forget to leave a star rating!
Then continue scrolling for more about this cocktail, food pairings, plus delicious variations to try.
This cocktail recipe is intended for adults of the legal drinking age in your country of residence.
Please drink responsibly. Do not drink and drive.
Frozen Blueberry Limeade Margarita
Ingredients
For the Limeade Layer:
- 12 oz Frozen Limeade Concentrate
- 1 cup Ice
For the Blueberry Layer:
- 2 oz Triple Sec
- 2 oz Blue Curaçao
- 1 oz Tequila
- 2 tablespoons Fresh Blueberries
- 2 cups Ice
For Garnish:
- Fresh Blueberries
- Lime Slices
SUGGESTED PRODUCTS
Instructions
Prepare the Limeade Layer:
- Add the frozen limeade concentrate and ice to a high-speed blender. Blend on high until smooth. Pour the mixture into a freezer-safe container and place it in the freezer while you prepare the next layer.
Prepare the Blueberry Layer:
- Add the triple sec, blue curaçao, tequila, fresh blueberries, and ice to the blender. Blend on high until smooth. Pour into another container, or scoop directly from the blender.
Assemble the Cocktail:
- Using a small ice cream scoop, alternate scooping the blueberry and limeade mixtures into two tall (highball) glasses. until they are full. ightly tap the glasses on the counter to help the layers settle.
Garnish and Finish:
- Insert a tall straw into each glass and gently stir to create a swirled effect. Garnish with fresh blueberries and slices of lime. Enjoy!
Notes
No problem! Here are two easy alternatives: Option 1: Use Lime Cordial (UK Shortcut)
- Mix 1–2 oz (30–60 ml) lime cordial with 1 cup of ice
- Add a splash of cold water if needed to help blending or mellow sweetness
- Optional: Add a drop of green food coloring for that classic limeade look
- Tip: If your cordial is double or 4x strength, start with 1 oz (30 ml) and adjust to taste.
- 4 oz (120 ml) freshly squeezed lime juice (about 4–5 limes)
- 4 oz (120 ml) simple syrup (see recipe below)
- 4 oz (120 ml) cold water
- Blend with 1 cup of ice for a homemade limeade layer
Heat ½ cup (100 g) sugar and ½ cup (120 ml) water in a saucepan over low heat, stirring until dissolved. Cool before using.
Nutrition
Nutritional information is always approximate and will depend on the quality of ingredients used and serving sizes. If you need exact calories and macros, please do your own calculations.
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Pair Blueberry Lime Margaritas With…
Looking for the perfect bites to serve with your frozen drinks? Try some of our favorites:
More Margaritas!
We love margaritas at The Purple Pumpkin Blog! If you do too, take a look at these recipes next:
- Pomegranate Orange Margarita
- Italian Margarita Recipe with Limoncello
- Layered Tropical Margarita with 3 Tequilas: Almond, Tangerine & Mango
And for even more, here are 39 Creative and Unique Margarita Recipes To Try
Cocktail Variations
Here are some variations of the original cocktail recipe you might like to try:
- Frozen*: Blend all the ingredients with crushed ice to create a slushy, frozen version. You can do the same with the mocktail, too.
Frozen Blueberry Limeade Mockarita (Non-Alcoholic)
Enjoy all the fruity flavor of this margarita without the alcohol—perfect for young adults, older teens, or anyone skipping the booze.
Blend 6 oz (180 ml) limeade (or lime cordial and water) with 2 cups of ice until smooth. Pour the mixture into a container and place it in the freezer while you prepare the next layer. Then, combine 6 oz (180 ml) of blueberry juice, 1 cup of fresh blueberries, and 2 cups of ice, and blend until smooth.
Scoop and layer the blueberry and limeade mixtures into glasses, then swirl gently with a straw. Garnish with fresh blueberries and lime slices.
Virgin Frozen Blueberry Lime Margarita with Non-Alcoholic Spirits
For adults who would still like to enjoy the taste of alcohol in their mocktail, you could try non-alcoholic alternatives such as Lyres (UK and USA), Strykk (UK), and Ritual (US & Canada).
- Instead of Tequila, use Lyre’s Agave Blanco Spirit (UK) or Ritual Tequila Alternative (US).
- Instead of Triple Sec, use a non-alcoholic orange liqueur such as Lyre’s Orange Sec..
- Instead of Blue Curaçao, try Blue Curaçao Syrup.
Follow the recipe card using the non-alcoholic alternatives listed above instead of the alcoholic ones.
What Does “1 Part” Mean?
It’s an easy way to scale cocktail recipes up or down. Simply choose any measuring container—such as a shot glass, cup, or jug—and use it for each ingredient. As long as the ratios stay the same, the quantities will remain balanced.
So whether you’re making one drink or a big batch, the recipe always works!
Making A Big Batch Of Frozen Margaritas
Serving a crowd? Create a larger batch of this vibrant, layered cocktail using the freezer-friendly method below.
Tip: If your blender is small, work in batches and combine layers in larger containers for freezing.
For the Limeade Layer:
Blend 3 parts frozen limeade concentrate (or lime cordial and water) with 2 parts ice until smooth. Pour into a freezer-safe container and freeze for 1–2 hours until scoopable.
For the Blueberry Layer:
Blend 1 part tequila, 1 part triple sec, 1 part blue curaçao, 1 part fresh blueberries, and 2 parts ice until smooth. Freeze in a separate container.
To serve, alternate scoops of each frozen layer into glasses. Lightly tap to settle, swirl with a straw, and garnish with blueberries and lime slices.
Make-Ahead Tip: If preparing the layers a day ahead, remove from the freezer about 15–20 minutes before serving to soften. Stir gently before scooping to restore a smooth, slushy texture.
Sip, Savor & Share!
Frozen Blueberry Limeade Margaritas are a dazzling summer treat that’s sure to cool you down and brighten your day!
Don’t forget to ♥ save this recipe and share it with fellow cocktail lovers! And if you give it a try, I’d love to hear how it went—leave a comment or tag us in your creations.
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