Recipe for Baked Brie with Cranberries and Walnuts

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This recipe for Baked Brie with Cranberries and Walnuts makes a great appetizer for your next holiday party.

It’s easy to make, and it’s sure to impress your guests. So give it a try – you won’t be disappointed!

A wheel of brie cheese topped with dried cranberries, chopped walnuts, and chopped rosemary, surrounded by sliced apples and bread. The text overlay says "Baked Brie with Cranberries and Walnuts". Similar photos of the recipe from various angles are used throughout with different text overlays unless otherwise described.

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Baked Brie with Cranberries

The full ingredients list and instructions are found in the printable recipe card at the end of this post. I highly recommend reading the blog post all the way through so that you don’t miss any tips or substitution suggestions, to ensure that you have all the ingredients and equipment required and understand the steps and timings involved.

If you’ve started to think about the Holidays and what you are going to serve for dinner with family and friends, I’ve got you covered with a full menu!

Starting with a classic appetizer with a seasonal twist – Baked Brie with Cranberries and Walnuts.

The recipe is really simple and can be prepped and on the table in 30 minutes.

The baked brie is topped with some cranberry sauce, followed by dried cranberries, chopped walnuts, and fresh rosemary.

As well as serving it before the dinner entrée, the brie appetizer could be served at a Holiday party – buy a larger wheel of brie to serve more people, and adjust the toppings as needed!

Baked Brie with Cranberries for the Holidays

This appetizer recipe is part of a full holiday menu that I’m sharing – which means you don’t have to go looking too far for a full meal to serve to family and friends!

You’ll find the whole menu below with the other recipes which include a main dish, two side dishes, a dessert, and an alcoholic beverage.

Photo of the ingredients for Baked Brie with Cranberries & Walnuts - a wheel of brie, a bowl of honey, a bowl of walnuts, a bowl of dried cranberries, a bowl of cranberry sauce, and sprigs of rosemary.
Ingredients for Baked Brie with Cranberries & Walnuts

Ingredients & Equipment Used In This Recipe

While most ingredients can be bought in grocery stores, for your convenience, any specialized or notable ingredients and equipment needed for this recipe have been linked to Amazon or other stores if available online. Staple ingredients such as oil, salt, sugar, etc., aren’t always included here as you’re likely to have those in your kitchen. The complete list of ALL ingredients with measurements is found on the recipe card.

  • Fresh ProduceRosemary, plus baby carrots, celery, cucumber, and apples, for dipping
  • DairyBrie
  • OtherFrench Baguette
  • Cranberry Saucehomemade or store-bought
  • Dried Cranberriesalso known as Craisins
  • Walnuts
  • Honeytry to buy locally-produced honey when possible.

Recipes on The Purple Pumpkin Blog use both cup measurements and/or weighted measurements. American cups and kitchen food scales are handy pieces of equipment to have in your kitchen as it means you’ll be able to make all of the different recipes on my blog. I try to give American, imperial, and metric measurements in my recipes. Please note, that you can mix cup measurements with weighted measurements, but never mix imperial (pounds, ounces, pints, etc.,) with metric (kilograms, grams, liters, etc.,).

How to Make Baked Brie with Cranberries and Walnuts - 5 images demonstration the steps to making this appetizer. The largest image shows the completed dish as previously described, and the other four images are of each  step - a wheel of brie, then the same wheel topped with cranberry sauce and dried cranberries, then added walnuts, then finally topped with chopped rosemary.

More Recipes Using Brie

One of the hero ingredients in this dish is Brie, so here are some more recipes using the same:

Baked Brie with Cranberries and Walnuts Appetizer Recipe

More Appetizer Recipes

Looking for more appetizers to make? Check these recipes out next:

Baked brie with cranberries and walnuts, surrounded by slices of red and green apples.
Baked brie appetizer on a serving tray surrounded by sliced apples, carrots, and cucumber.

How Do I Make Baked Brie with Cranberries?

The printable recipe card below has the full ingredients list and instructions. To save ink, any demonstration photos on the card do not print out.

Baked Brie with Cranberries and Walnuts Recipe

Baked Brie with Cranberries & Walnuts

Yield: 4
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

This recipe for Baked Brie with Cranberries and Walnuts makes a great appetizer for your next holiday party.

Ingredients

  • 8 oz (225g) brie cheese wheel
  • ¼ cup cranberry sauce (homemade or store-bought)
  • 2 Tbsp dried cranberries (Craisins)
  • ½ cup walnuts, roughly chopped
  • 1 Tbsp honey
  • 2 rosemary sprigs

To Serve

  • 1 French baguette, warmed and sliced on the diagonal
  • Fresh vegetables for dipping such as baby carrots, celery, cucumber

Instructions

  1. Preheat the oven to 350°F/180°C/Gas 4 and line a rimmed baking sheet with a piece of parchment paper.
  2. Place the brie on the prepared baking sheet and bake for 10 minutes.

    Uncooked Brie Wheel
  3. Remove the brie from the oven, and using two forks, gently expose the creamy layer beneath the crusty top of the cheese.

    Baked Brie Wheel
  4. Spread the cranberry sauce on top of the cheese, followed by the dried cranberries.

    Brie with Cranberry Sauce and Dried Cranberries on Top
  5. Add the walnuts on top of the cranberries. Drizzle with honey and top with fresh rosemary.

    Chopped Rosemary Added to Brie
  6. Return the brie to the oven and bake for another 5-10 minutes or until all the toppings are warm and the brie is heated to your desired temperature.
  7. Serve the baked brie on a decorative platter alongside sliced baguette and vegetable dippers. Enjoy!

    Baked Brie with Cranberries and Walnuts Recipe

    Baked Brie with Apple Slices

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Nutrition Information:
Yield: 4 Serving Size: 1
Amount Per Serving: Calories: 588Total Fat: 26gSaturated Fat: 11gTrans Fat: 0gUnsaturated Fat: 13gCholesterol: 57mgSodium: 883mgCarbohydrates: 67gFiber: 6gSugar: 21gProtein: 24g

This site uses Nutritionix to provide estimated nutrition. Nutritional information is always approximate and will depend on the quality of ingredients used and serving sizes. If you need exact calories and macros, please do your own calculations.

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Make It A Special Dinner!

I know there is a set meal at the top of this post, but here are some alternatives for you!

There are 500+ Recipes on The Purple Pumpkin Blog for you to enjoy – please feel free to check them out too.


The Create the Holidays series on The Purple Pumpkin Blog features free printables, crafts, recipes, and more for Christmas and the Winter Holidays. Check out Create the Holidays (formerly Create Christmas) from 2023, 2022, 2021, 2020, 2019, 2018, 2017, 2016201520142013, and 2012.

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