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Michelle Ordever

Michelle lives in London with her husband, son, and cat named Pumpkin. She started The Purple Pumpkin Blog in 2011 and the idea behind the blog is simple - Cook, Create, Celebrate! Michelle shares delicious recipes and creative ideas for all seasons, holidays, parties, & Disney! She thinks up the ideas so you don’t have to!

16 Comments

  1. Blue Bear Wood
    November 27, 2014 @ 10:56 am

    I used to open a present on Christmas Eve when I was young and have started a similar tradition in our house except that my girls get ti open one present between them that is a ‘family’ present

    Reply

  2. Kara
    November 27, 2014 @ 10:53 am

    I used to do this with my mum and really must start this tradition again with my own

    Reply

  3. fritha strickland
    November 25, 2014 @ 3:37 pm

    we did this for the first time last year but just didn’t have time this year! such a lovely tradition though! x

    Reply

  4. Michelle Ashmore
    November 25, 2014 @ 3:36 pm

    I know the very smell you mean when the tree and ornaments are brought from the loft! I totally forgot about stir it up Sunday. I was planning on making a cake but forgot to buy all the stuff so It’ll have to be next weekend now. I might even cheat and just buy one!

    Reply

  5. Emma Smith
    November 25, 2014 @ 2:41 pm

    I haven’t made pudding but I love to make Christmas cake. Yum!

    Reply

  6. Beautyqueenuk
    November 25, 2014 @ 11:37 am

    We used to all sit around the open fire as kids and as the eldest I would always have to open a present first, then my sister, then my two brothers and we would go round and round until everything had been opened x

    Reply

  7. Ness
    November 24, 2014 @ 10:38 pm

    When I was a child there was only one colour television in the house and after Christmas dinner it would be pushed into the posh front room where only the Queen was normally allowed to step into. Then we would be able to open our presents. We still wait until after dinner for present opening. We’re a very patient family!

    Reply

  8. Vaichin@RamblingThroughParenth
    November 24, 2014 @ 7:55 pm

    I really loved reading this post. Such wonderful memories! And you are making new ones of your own as a parent. x

    Reply

  9. Sylvia Fiolunka
    November 24, 2014 @ 5:59 pm

    Lovely post! I love looking at other ppl Christmas pictures and read all about their family traditions during this festive time :)

    Reply

  10. Globalmouse
    November 24, 2014 @ 2:53 pm

    Aw what a lovely post and I absoluted loved seeing all of your photos. 6 hours to cook a pudding though, wow!!

    Reply

    • Michelle Ordever
      November 24, 2014 @ 2:56 pm

      I know right?! By the time we faffed with several other things yesterday, including a trip into town, and my niece coming to see us, the pudding wasn’t actually done cooking until after 10pm!!!!!!

      Reply

  11. Twinsplustwo
    November 24, 2014 @ 1:17 pm

    We have few but they are very special :) and all our ornaments have a story behind them! btw I would LOVE to know how you embed a printable in your posts!!!

    Reply

    • Michelle Ordever
      November 24, 2014 @ 2:57 pm

      Ahh, that’s lovely! I hope you get a chance to share some of those stories! The recipe embed is a plugin called Easy Recipe x

      Reply

  12. KeepUpJonesFamily
    November 24, 2014 @ 12:49 pm

    Oh, I LOVED reading about your traditions! I wish I’d grown up in a pub too (especially the hunting the cracker prizes, that would have been heaven for me as a little one!). Congrats on your first pudding – it’s our first time this year, we’ve always had my nan’s before! Looking forward to hearing how it tastes :)

    Reply

    • Michelle Ordever
      November 24, 2014 @ 2:58 pm

      Thanks for reading! I can still picture my sister and I now down in the restaurant on the forage for plastic bits of tat! Hilarious when I think back to it. I’m hoping that Queen Mary doesn’t let me down!! Good luck with your first pud too!! x

      Reply

      • KeepUpJonesFamily
        November 24, 2014 @ 7:00 pm

        We’ve gone with a melding of Nan’s and Delia’s – as long as it’s barely edible I’ll consider it a success! ;)

        Reply

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