Air Fryer Rosemary Garlic Potatoes Recipe

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Discover the secret to perfectly crispy and aromatic potatoes with this Air Fryer Rosemary Garlic Potatoes recipe. Infused with the delightful flavors of rosemary and cooked to golden perfection, these potatoes are a savory side dish that will have your taste buds singing with delight.

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I know that readers like to skip to the recipe card, but I recommend reading the blog post all the way through so that you don’t miss any tips or substitution suggestions, to ensure that you have all the ingredients and equipment required and understand the steps and timings involved.

Air Fryer Rosemary Garlic Potatoes

These flavorful air fryer roasted rosemary garlic potatoes are a versatile dish that can be enjoyed any time of day.

Whether you need a quick and easy side or a satisfying breakfast, these potatoes are sure to fulfill your cravings.

They make an excellent addition to any breakfast spread, served alongside scrambled eggs and other favorites such as crispy bacon or savory sausage.

But don’t limit yourself to breakfast, these potatoes are also great as a side dish for lunch or dinner.

The combination of rosemary and garlic adds a rich, earthy flavor that perfectly complements the crispy texture of the potatoes.

Plus, using an air fryer makes them a healthier alternative to traditional fried potatoes as they require little to no oil.

These air fryer roasted rosemary garlic potatoes are a must-try for any potato lover looking for a tasty and convenient dish.

Ingredients & Equipment Used In This Recipe

While most ingredients can be bought in grocery stores, for your convenience, ingredients, and equipment needed for this recipe have been linked to Amazon, Amazon Fresh, or other stores if available online.

Equipment Needed For This Recipe

• Air Fryer – this is (one) of the units we have. Cook times and instructions will vary among different air fryer units. Be sure to check the recommended guidelines for potatoes for your specific unit before preparing this recipe
• Sharp Knife
• Chopping/Cutting Board
• Mixing Bowls
• Rubber/Silicone Spatula

Recipes on The Purple Pumpkin Blog use cups and/or weighted measurements. American cups and kitchen food scales are handy pieces of equipment to have in your kitchen as it means you’ll be able to make all of the different recipes on my blog. I try to give American US customary, imperial, and metric measurements in my recipes. Please note, that you can mix cup measurements with weighted measures, but never mix US customary/imperial (pounds, ounces, pints, etc.,) with metric (kilograms, grams, liters, etc.,).

More Recipes Using Potatoes

One of the hero ingredients in this dish is potatoes, so here are some more recipes using the same:

• Easy Parmesan Breakfast Potatoes in a Cast-Iron Skillet
• Parmesan and Mozzarella-Stuffed Potato Croquettes Recipe
• Creamy Red Potato Salad with Fresh Herbs For Barbecues or Picnics!
• Vichyssoise Recipe- A Chilled Creamy Leek & Potato Soup
• Loaded Baked Potatoes {with Cheese & Bacon}

How Do I Make Air Fryer Rosemary Garlic Potatoes?

The printable recipe card with the full ingredients list and instructions can be found at the end of this post.

Step 1 – Preheat Air Fryer: Set the air fryer to the “Air Crisp” function if yours has that, and set the temperature to 400°F/200°C and set the timer to 25 minutes. Press “Start” to preheat the unit.

Step 2 – Prepare Potatoes: Meanwhile, place the potatoes, olive oil, dried rosemary, and garlic powder into a large bowl. Season with salt and pepper and toss to combine.

Step 3 – Cook Potatoes: When the air fryer has finished preheating, pour the seasoned potatoes into the basket and spread them into an even layer without overcrowding.

After 9 minutes, shake and turn the potatoes with a plastic spatula so they brown evenly, making sure they are still in a single, even layer. Continue air frying until cook time is complete.

Step 4 – Finish & Serve: Transfer the potatoes to a serving bowl or platter and top with freshly grated Parmesan cheese, if desired. Garnish with sprigs of fresh rosemary and serve immediately. Enjoy!

More Air Fryer Recipes

Looking for more dishes to make in your air fryer? Check these recipes out next:

• Air Fryer Lemon Chicken Thighs & Potatoes Recipe
• Air Fryer Mummy Meatballs with Marinara Sauce for Halloween
• Air Fryer Buffalo Cauliflower Bites with Homemade Ranch Dip

Recipe Tips

• Cook times and instructions will vary among different air fryer units. Be sure to check the recommended guidelines for roasted potatoes for your specific unit before preparing this recipe.

Printable Air Fryer Rosemary Garlic Potatoes Recipe Card

To save ink, any demonstration photos on the recipe card do not print.

Continue to Content

Air Fryer Rosemary Garlic Potatoes

Yield: 4

Prep Time: 10 minutes

Cook Time: 18 minutes

Total Time: 28 minutes

Experience the perfect blend of crispy and flavorful with Air Fryer Rosemary Garlic Potatoes, where tender baby potatoes are tossed in fragrant rosemary, garlic, and olive oil, then air-fried to golden perfection.

Print

Ingredients

• 2 lbs (900g) small multi-colored waxy potatoes, cut into equal, bite-sized pieces*
• 2 Tbsp extra virgin olive oil
• 2 tsp dried rosemary
• ½ Tbsp garlic powder
• Sea salt and black pepper, to taste
• Freshly shaved Parmesan cheese, to serve
• Sprigs of fresh rosemary, for garnish

Instructions

1. Set the air fryer to the "Air Crisp" function if yours has that, and set the temperature to 400°F/200°C and set the timer to 25 minutes. Press “Start” to preheat the unit.
2. Meanwhile, place the potatoes, olive oil, dried rosemary, and garlic powder into a large bowl. Season with salt and pepper and toss to combine.
3. When the air fryer has finished preheating, pour the seasoned potatoes into the basket and spread them into an even layer without overcrowding. After 9 minutes, shake and turn the potatoes with a plastic spatula so they brown evenly, making sure they are still in a single, even layer. Continue air frying until cook time is complete.
4. Transfer the potatoes to a serving bowl or platter and top with freshly grated Parmesan cheese, if desired. Garnish with sprigs of fresh rosemary and serve immediately. Enjoy!
   
   

Notes

*Red or other waxy potatoes can be substituted if desired

Recommended Products

As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.

• 
  Ninja 5-in-1 Indoor Grill with Air Fry
• 
  Ninja 5-in-1 DualZone 2-Basket Air Fryer

Nutrition Information:

Yield: 4 Serving Size: 1
Amount Per Serving: Calories: 425Total Fat: 14gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 8gCholesterol: 22mgSodium: 553mgCarbohydrates: 63gFiber: 6gSugar: 4gProtein: 14g

This site uses Nutritionix to provide estimated nutrition. Nutritional information is always approximate and will depend on the quality of ingredients used and serving sizes. If you need exact calories and macros, please do your own calculations.

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Dinner Party Menu Suggestions

You’ve made the side dish, but what about the rest of the courses?

Here are additional recipes to create a menu for a dinner party or special meal:

• Appetizer: Whipped Feta Dip with Black Olives and Cherry Tomatoes
• Soup: Gluten-Free French Onion Soup Recipe
• Salad: Roasted Fennel and Grapefruit Salad with Citrus Vinaigrette
• Main Dish: Cast Iron Chicken Provençal with Tomatoes & Olives
• Beverage: Lemon Herb Vodka Spritzer
• Dessert: Mini Lemon Bundt Cakes

There are 500+ Recipes on The Purple Pumpkin Blog for you to enjoy – please feel free to check them out too.

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