Perfect Paleo Pancakes
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We are following a Paleo way of life, and I can honestly say we’re not missing bread, which is the one thing I was worried about when lowering the carbs in my diet, as I was a carb fiend! And for me with PCOS the sugars from carbs are not my friend… I made these perfect paleo pancakes for breakfast using just 3 ingredients – bananas, eggs and cinnamon. I added some bacon, and whilst the jury is out on maple syrup, for a treat it’s fine.
Perfect Paleo Pancakes
Ingredients
- 3 ripe bananas
- 6 eggs
- 1 - 2 tsps ground cinnamon
- butter or oil for frying
To Serve (optional)
- bacon
- maple syrup
- fresh berries
Instructions
- Put all the ingredients into a blender and whizz together to form a smooth (ish!) batter.
- Heat the butter or oil in a large frying pan and pour in the batter to form approx 6" pancakes.
- Flip over after a minute or two - you can tell when they're ready to flip as they set at the edges.
- Keep warm as you cook the rest of the pancakes.
- Serve with bacon and maple syrup or fresh berries.
Nutritional information is always approximate and will depend on the quality of ingredients used and serving sizes. If you need exact calories and macros, please do your own calculations.
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Jaime Oliver
April 26, 2015 @ 4:00 pm
wow these sound utterly amazing! .. do they taste strongly of bananas ?
Michelle Ordever
April 26, 2015 @ 4:24 pm
Not overly strong – they taste sweet more than anything else!