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Michelle Ordever

Michelle lives in London with her husband, son, and cat named Pumpkin. She started The Purple Pumpkin Blog in 2011 and the idea behind the blog is simple - Cook, Create, Celebrate! Michelle shares delicious recipes and creative ideas for all seasons, holidays, parties, & Disney! She thinks up the ideas so you don’t have to!

2 Comments

  1. Emma Tustian
    October 28, 2013 @ 12:03 pm

    I’ve carved a pumpkin for the first time ever this year, and I gave up trying to get the flesh out. Spoon wasn’t working and I wanted cubes really, and couldn’t get a knife in. Now I’ll know for future (in fact I might try again this even as wanted to try pumpkin muffins.

    Reply

    • Michelle Ordever
      October 28, 2013 @ 1:04 pm

      If you really want to make something with pumpkin, and can’t get enough flesh out, my advice would be to buy a pumpkin to make the stuff with – then you can just hack at them and not have the flesh as a by-product.

      Or, you can buy canned pumpkin now – Tesco and Aldi sell it! Aldi is better value at just 89p per can compared with ÂŁ2 at Tesco!

      Hollowing out pumpkins is a slog – I don’t look forward to it lol

      Reply

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