Garlic and Herb Dip

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Garlic and Herb Dip

This garlic and herb dip is probably the quickest and easiest dip I know how to make. It’s also low in fat owing to the 0% Greek yogurt that I use, and makes a great healthy lunch or snack with a plate of fresh crudities.

You might also like to try out my Low-Fat Lemon & Parsley Dip

Garlic and Herb Dip
Author: The Purple Pumpkin Blog
Serves: 1
  • 200g pot of 0% or low fat Greek or natural yogurt
  • ½ tsp garlic salt
  • 1 tsp mixed dried herbs
  1. Mix all the ingredients together, adding more of the herbs if you wish.
  2. You could substitute the dried herbs for fresh if you have them to hand.
  3. Serve with crudities.

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