Warm Autumn Fruit Punch
Ingredients
- 1 litre apple juice
- ½ litre red grape juice
- 75 g sugar
- zest and juice of 2 lemons
- zest and juice of 2 oranges
- 1 or 2 cinnamon sticks
- slices of oranges
- slices of lemons
- slices of apple
Instructions
- Place the fruit juices, sugar, citrus zest and cinnamon sticks into a large saucepan and gently bring to the boil. Stirring to dissolve the sugar.
- Add the slices of orange, lemon and apple and serve warm.