Place the mince and teriyaki sauce into a bowl.

Form into 3 equal sized balls and then press into a burger patties hands.

Store in the fridge with greaseproof paper between each burger/slider until ready to cook.

Cook on a hot grill for 3-5 minutes on each side until cooked through

Grill the pineapple rings on both sides

Place the burger and pineapple ring into a bread roll to serve.