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Watermelon Frozen Slush
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Frozen Watermelon Slush

These refreshing frozen watermelon slushes are so easy to make and can be served with or without alcohol.
Course Mocktails
Cuisine American
Prep Time 10 minutes
Total Time 10 minutes
Servings 4
Calories 107kcal
Author Michelle Ordever

Ingredients

  • 6 c. seedless watermelon cut into small chunks and frozen
  • 2 cups chilled brewed Tazo® Passion® tea or 2 cups water*
  • ¼ cup fresh lime juice
  • 2 Tbsp honey
  • 2 Tbsp fresh mint
  • Ice cubes optional

For Garnish

  • Sprigs of fresh mint
  • Small watermelon wedges

For Spiked Slush

  • 4-6 oz premium vodka optional

Instructions

  • Add frozen watermelon, chilled tea (or water), lime juice, honey, and fresh mint to a high-powered blender.
  • Blend on high until thoroughly combined, approximately 2-3 minutes. Add ice cubes, if necessary, to achieve desired consistency.

  • Pour watermelon mixture into four chilled glasses and garnish with sprigs of fresh mint and/or watermelon wedges, if using, and serve immediately. Enjoy!


    Watermelon Frozen Slush
  • Spike the slush as an adult beverage by topping each glass with a 1 to 1½ oz. floater of premium vodka.

    Watermelon Frozen Slush

Notes

  • Although it is optional, Tazo® Passion® tea greatly enhances the flavor of this recipe when compared to using plain water.

Nutrition

Serving: 1 | Calories: 107kcal | Carbohydrates: 28g | Protein: 2g | Sodium: 9mg | Fiber: 1g | Sugar: 23g