Place the ingredients for the red layer into a high-speed blender and blend on high until combined and smooth.

Pour the mixture into a small container and place it in the freezer while you make the other two layers, or until ready to make and serve the drink.

Rinse the blender clean to make the next layer.

Place the ingredients for the white layer into the blender and blend on high until combined and smooth.

Pour the mixture into another small container and place it in the freezer while you make the final layer, or until ready to make and serve the drink.

Rinse the blender clean to make the final layer.

Place the ingredients for the blue layer into the blender and blend on high until combined and smooth.

Pour the mixture into a third small container and place it in the freezer until ready to make and serve the drink.

When ready to make the frozen margaritas, remove the prepared layers from the freezer.

If you want to add a salt or sugar rim to your glasses, pour some salt (or sugar) onto a plate. Rub the lime wedge around the rim of four (8oz) glasses. Dip the glass rims into the salt (or sugar) and twist. Remove and set aside.

To build the margaritas, use a small ice cream scoop to scoop each of the colored frozen layers into the prepared glasses.

Layer the colors in order of red, white, and blue, and use a straw or long spoon to swirl the layers as desired.

Garnish with a slice of lime and festive swizzle sticks. Enjoy!