Go Back
+ servings
How To Set Up a French Fries Board
Print

French Fries Board

Indulge in a crispy fry bonanza with this French Fries Board. Sample the array of fries alongside tempting dipping sauces.
Course Charcuterie Boards
Cuisine American
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings 6
Calories 734kcal
Author Michelle Ordever

Ingredients

French Fries

  • 3 cups Curly Fries
  • 3 cups Sweet Potato Fries
  • 3 cups Steak Fries
  • 3 cups Seasoned Fries
  • 3 cups Shoestring Fries
  • 3 cups Crinkle fries

Dipping Sauces

  • ¼ cup Ketchup
  • ¼ cup Ranch
  • ¼ cup Fry Sauce
  • ¼ cup Jalapeño Fry Sauce
  • ¼ cup Sriracha Mayo
  • ¼ cup Heinz HoneyRacha Sauce

Optional Garnish

  • Chopped fresh parsley
  • Jalapeño slices
  • Lime slices

Instructions

  • Preheat your oven and cook the various fries according to the package directions.
  • Pour sauces into small bowls or ramekins and place them in an 'S' shape down the center of the board.
  • Place groups of each of the fries on the board around the sauce bowls, making sure to fill all the space.
  • If desired, garnish the board with chopped parsley, sliced jalapeños, and slices of lime. Serve and enjoy!

    How To Set Up a French Fries Board

Notes

You can cook your fries in a deep fryer or an air fryer if you have them. Keep fries warm in the oven by transferring them to a baking sheet and covering them with foil.

Nutrition

Serving: 1 | Calories: 734kcal | Carbohydrates: 78g | Protein: 7g | Fat: 44g | Saturated Fat: 7g | Polyunsaturated Fat: 33g | Cholesterol: 9mg | Sodium: 772mg | Fiber: 8g | Sugar: 7g