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Tropical Rum Banana Cocktail
This Banana Colada is a delicious tropical rum banana cocktail perfect for the summer!
Course Cocktails
Cuisine Tropical
Prep Time 5 minutes minutes
Total Time 5 minutes minutes
Servings 1
Calories 300kcal
Author Michelle Ordever
- 1½ oz Coconut Rum such as Malibu
- 1 oz Melon Liqueur such as Midori
- 1 oz Creme de Banane
- 1 oz Half-and-Half Single Cream
- 3 oz Pineapple Juice
- Ice Cubes
- Maraschino Cherries for garnish
Pour the coconut rum, melon liqueur, and creme de banane into a cocktail shaker filled with ice.
Shake well to combine.
Pour into glass.
Add cream and pineapple juice and stir to combine.
Add more ice if required.
Garnish with maraschino cherries. Enjoy!
Serving: 1 | Calories: 300kcal | Carbohydrates: 34g | Protein: 1g | Fat: 3g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Cholesterol: 11mg | Sodium: 25mg | Sugar: 31g