Sweet Potato & Halloumi Burgers
Servings 9
Calories 204kcal
Ingredients
- 450 g sweet potatoes peeled and chopped
- 225 g halloumi with chilli or plain halloumi and ½ fresh red chilli, chopped, grated
- 1 garlic clove crushed
- 3 spring onions finely chopped
- 2 tbsp wholemeal flour
- olive oil for brushing
Instructions
- Boil the sweet potatoes until tender. Drain and then mash.
- Add the halloumi, garlic, spring onions and flour to the potatoes and mix to combine.
- Shape into patties - I made nine from this mixture, but it will depend on their size.
- Chill and brush with a little olive oil before cooking.
- I will give suggested methods for cooking, considering my failures with grilling! Place on a hot grill for 5 minutes on each side or bake in a hot oven 200C for 10-20 minutes until browned or shallow fry for 5 minutes on each side or leave as a side dish of sweet potato and halloumi mash!
Nutrition
Serving: 1 | Calories: 204kcal | Carbohydrates: 16g | Protein: 11g | Fat: 11g | Saturated Fat: 5g | Polyunsaturated Fat: 5g | Cholesterol: 31mg | Sodium: 395mg | Fiber: 2g | Sugar: 4g