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Spicy Peach Margaritas
Savor the perfect balance of sweet and spicy with this tantalizing Spicy Peach Margarita recipe.
Course
Cocktails
Cuisine
Mexican/Tex-Mex
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
2
Calories
529
kcal
Author
Michelle Ordever
Equipment
Tajin Clásico Chile Lime Seasoning
3-Tier Bar Glass Rimmer for Margaritas
Stemless Margarita Glasses
rokz Lime Margarita Salt Rimmerz, 4 ounce
Margaritaville Tahiti Frozen Concoction Maker
64-Ounce Margarita & Slush Maker
4 Piece Margarita Glass Set
Bar Jigger Set for Cocktails
VonShef Parisian Cocktail Shaker Barware Set
Ingredients
For the Glass Rim
Simple Syrup
Tajin Seasoning
For the Margaritas
2
oz
Tequila
½
oz
Grand Marnier
2
oz
Spicy Margarita Mix
2
oz
Peach Juice
Ice
For Garnish
Peach Wedges
Lime Slices
Jalapeño Slices
Instructions
Pour some simple syrup onto a plate, and pour some Tajin seasoning onto another plate.
Dip your glasses into the simple syrup and then into the Tajin seasoning. Set glasses aside.
Place Tequila, Grand Marnier, spicy margarita mix, and peach juice into a cocktail shaker with ice.
Shake well for 15-30 seconds to combine.
Pour into ice-filled glasses, and garnish as desired with peach wedges, lime slices, and/or jalapeño slices. Enjoy!
Nutrition
Serving:
1
|
Calories:
529
kcal
|
Carbohydrates:
120
g
|
Protein:
1
g
|
Sodium:
378
mg
|
Fiber:
3
g
|
Sugar:
115
g