Pumpkin Patch Jello Cups
These adorable Pumpkin Patch Jello Cups are the perfect addition to any Halloween dessert table! Makes 7 (5.5-oz) cups or 14 (2.2-oz) cups.
Servings 7 -14
Calories 378kcal
Equipment
Ingredients
- 1 6-oz/170g box of orange jello/jelly
- 7 or 14 Oreo cookies depending on cup size
- 7 or 14 Graham cracker halves depending on cup size
- 14 or 28 candy pumpkins depending on cup size
- Water
Instructions
- Mix jello as directed on the box. If you want to add alcohol replace ½ cup of the cold water with your preferred liquor.
- Pour the jello into 7 (5.5-oz cups) or 14 (2.2-oz cups) and place in the fridge for 8 hours to overnight to set.
- Once the jello has set. Remove the centers of the Oreo cookies and place them into a ziplock bag. Crush them with the flat side of a kitchen mallet or rolling pin to make coarse crumbs.
- Sprinkle the Oreo cookie "dirt" on top of each cup of set jello.
- Place the Graham crackers into a ziplock bag. Crush them with the flat side of a kitchen mallet or rolling pin to make coarse crumbs.
- Sprinkle the Oreo dirt on top of each set jello cup, followed by some of the crushed Graham crackers.
- Place two candy pumpkins on top of each cup. Serve cold. Enjoy and Happy Halloween!
Nutrition
Serving: 1 | Calories: 378kcal | Carbohydrates: 75g | Protein: 3g | Fat: 8g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Sodium: 248mg | Fiber: 2g | Sugar: 50g