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Iced Vanilla Caramel Coffee Recipe
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Iced Vanilla Caramel Coffee

Bring coffee shop-style drinks to your own kitchen by following this super easy, yet delightfully decadent Iced Vanilla Caramel Coffee Recipe!
Course Beverages
Cuisine American
Prep Time 5 minutes
Total Time 5 minutes
Servings 4
Calories 161kcal
Author Michelle Ordever

Equipment

Ingredients

  • 4 cups coffee chilled
  • 1 cup milk
  • ½ cup French vanilla creamer
  • ¼ cup caramel sauce
  • 3 cups crushed ice
  • Whipped cream

Instructions

  • Place the coffee, milk, creamer, caramel suace, and ice in a blender.
  • Blend until combined and smooth.
  • Pour into glasses and added whipped cream and extra caramel sauce on top if desired.

    Iced Vanilla Caramel Coffee Recipe

Nutrition

Serving: 1 | Calories: 161kcal | Carbohydrates: 19g | Protein: 3g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Cholesterol: 6mg | Sodium: 116mg | Sugar: 18g