The savoury food for my sister's Pink Flavoured Baby Shower was Asian inspired with a Nutty Noodle Salad and Chicken Teriyaki. The chicken teriyaki couldn't be any simpler since all I did was marinate mini chicken fillets in some shop bought teriyaki sauce and then bung in the oven for about 15-20 minutes to cook through.
.JPG "Chicken Teriyaki at The Purple Pumpkin Blog")
Just use your favourite brand of sauce and marinade overnight if you can as it keeps the chicken nice and tender when cooking it. I well under-catered with this dish as it was gone in a flash! Luckily I had oodles of noodles which kept everyone happy! I put out a bowl of prawn crackers to go with the food and I have to say it was an awesome success!
.JPG "Chicken Teriyaki at The Purple Pumpkin Blog")
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